
Life in a spiritual workplace
Pranlobha Kalagian
Pranlobha works as a cook in a vegetarian restaurant in Seattle, run by students of Sri Chinmoy. In this short video, Pranlobha talks about the benefits and challenges of working in a spiritual workplace, focused on the teachings of Sri Chinmoy.
More videos
from Sri Chinmoy's students


My well-scheduled day
Jayasalini Abramovskikh Moscow, Russia
How I became interested in meditation
Abhejali Bernardova Zlín, Czech Republic
2 things that surprised me about the spiritual life
Jayasalini Abramovskikh Moscow, Russia
Starting a spiritual café
Toshala Elliott Auckland, New Zealand
A feeling that something more exists
Florbela Caniceiro Coimbra, Portugal
The value of meditation in a stressful job
Garga Chamberlain Bristol, United KingdomRelated stories

No prior experience needed
Samalya Schafer Berlin, Germany
A direct line to God
Vajra Henderson New York, United States
The Random Dog
Toshala Elliott Auckland, New Zealand
What meditation gave me that I was missing
Purnahuti Wagner Guatemala City, Guatemala
Learning to follow my intuition
Saranyu Pearson Geelong, Australia
No Fear, Only the Heart’s Concern
Jogyata Dallas Auckland, New Zealand
I was what you call a classic unconscious seeker
Rupantar LaRusso New York, United States
The first time we met our Guru
Kaivalya, Devashishu and Sahadeva Torpy London, England
Our Guru becomes the perfect disciple
Devashishu Torpy London, United Kingdom
'Christ has stolen her heart and brought it now to me'
Dodula and Gunthita Zurich, Switzerland
Why run 3100 miles?
Smarana Puntigam Vienna, Austria
Time seemed to freeze
Brahmata Michael Ottawa, Canada